Ingredients

• 200g thin rice noodles

• 500gm (1lb) ground beef, pork or chicken

• 1 tbsp fresh ginger, grated

• 2-3 cloves garlic, minced

• ⅓ cup hoisin sauce, plus extra to serve

• ¼ cup fresh coriander/cilantro, chopped

• 1 cup shredded coconut

• 1 lime, zested & juiced

• 1½ tbsp fish sauce

• 1 small cos/romaine lettuce, chopped

• ½ cup water chestnuts, chopped

• red chilli, thinly sliced

• 1 cucumber, sliced diagonally

To Serve

• Naan Bread, FTF Flatbread or Roti 
  

• fresh coriander/cilantro

• lime juice